Jumilla-Calatayud-Monstant-Almansa-Castilla y Leon-Rueda-Rias Baixas, Spain
Gil Family Estates has a wide portfolio of Spanish wines with different characteristics and backgrounds. All of them with a common denominator: produced with different indigenous grape varietals, a refined image, and an unbeatable relation between its quality and its price.
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Zagalin Monastrell
| SKU | 67915 |
| Country | Spain |
| Region | Jumilla |
| Type | Red |
| Varietal | Monastrell |
| Listing | BCLDB exclusive |
| Case Config. | 12x750ml |
| Available In | BC |
Colour
Exuberant, dense ruby/purple
Aroma
Flavour
Crème de cassis, liquorice and acacia flower characteristics.
Food Pairing
Roast meat, grilled chicken, salads with goat cheese, and tomato sauce pasta dishes.
More Info
Grapes from some of the best vineyards of Monastrell in the area of Jumilla are used to produce this elegant, fruity and well balanced wine. It is a full-throttle, exuberant, dense ruby/purple coloured effort with loads of crème de cassis, liquorice and acacia flower characteristics. This exotic, deep, broad, intense red should be enjoyed over the next 3-4 years. Service Temperature: 16-18ºC
Daenna Van Mulligen, Winescores.ca, Nov/2022
2020 -
"Made from Monastrell (aka Mourvedre) this old bush vine red from the Gil Family Estates suggests classic notes of charred plum and espresso, salted licorice, black cherry and wild herbs. It's a silky red with supple fruit flavours woven with toasted coconut husk, brown spice and black coffee. A great weekday dinner red with roasted veggies, hearty stews and soups or BBQ."